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急凍日本鹿兒島 A4 和牛片 (200g)
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原條牛鰍魚 - 煲湯首選 [約 1 kg]
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原條沙尖魚 (又名 沙錐) Lady Fish [數條,共重 500 - 550 克]
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煲湯紅衫魚 [已去鱗及清除內臟,淨重約 1000 克]
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西班牙伊比利亞黑毛豬第一刀(整條)
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小計: £210.98
新鮮封門柳 預付一點八千克
30
九肚魚 [1 kg]
17
鮟鱇魚臉頰肉 (Monk Fish Cheeks)-1kg
24
急凍日本鹿兒島 A4 和牛片 (200g)
31
原條牛鰍魚 - 煲湯首選 [約 1 kg]
18
原條沙尖魚 (又名 沙錐) Lady Fish [數條,共重 500 - 550 克]
14
煲湯紅衫魚 [已去鱗及清除內臟,淨重約 1000 克]
20
西班牙伊比利亞黑毛豬第一刀(整條)
58
小計: £210.98
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