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12% OFF
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無骨牛小排 預付八百克
14
鮟鱇魚臉頰肉 (Monk Fish Cheeks)-1kg
24
原條沙尖魚 (又名 沙錐) Lady Fish [數條,共重 500 - 550 克]
14
原條黑倉魚 [約重 700 - 800 g]
24
小計: £74.89
無骨牛小排 預付八百克
14
鮟鱇魚臉頰肉 (Monk Fish Cheeks)-1kg
24
原條沙尖魚 (又名 沙錐) Lady Fish [數條,共重 500 - 550 克]
14
原條黑倉魚 [約重 700 - 800 g]
24
小計: £74.89
材料:
番茄4個
薯仔2個
豆腐1磚
紅衫魚5~8條
薑2片
海鹽少許
烹煮程序:
| 重量 | 1kg, 1.5kg |
|---|
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