Sizes:
Medium: 2.0 – 2.3 kg
Large: 2.5 – 2.8 kg
Black cod is renowned for its rich, buttery flavour. Its flesh is pearl-white, with a delicate, smooth texture and a naturally high oil content, giving it a refined and silky mouthfeel. It is considered a premium seafood ingredient worldwide and is especially popular in fine dining.
Notes:
Keep frozen at -18°C
Must be fully cooked before consumption
This product may come into contact with shell during processing and transportation
Recommended consumption period: within 3 months
| Size | M, L |
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